torsdag 10 februari 2011

Blubb, blubb



We have been eating a lot of meat lately so I think it's time to cook some fish. I have pike in my freezer, so maybe I'll do quenelles, butter sauce (or saffron sauce) and potatoes. Well, I guess we have to wait and see...
kl.

2 kommentarer:

  1. AnnaHawk14 februari 2011 kl. 00:50

    My brother commented on why I didn't post a picture of pike instead... Guess I didn't think that far ahead...

    SvaraRadera
  2. secretstudio.se14 februari 2011 kl. 00:52

    Den här kommentaren har tagits bort av skribenten.

    SvaraRadera

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